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Mackerel Canapés

Make it with Mackerel

Imperial
Ingredients
1 can (115g each) Gold Seal Mackerel in Olive Oil
4 oatcake crackers
 2 table spoons
yoghurt

lemon juice, to taste

lemon slice, to garnish
  • Directions

    1. Mix Gold Seal Mackerel in Olive Oil with yogurt and lemon juice, adjust lemon juice as necessary.
    2. Spread mixture on oatcake crackers.
    3. Garnish with chopped chives and lemon slices.
  • YIELD:

    TIME:

    Total: 10 mins

 

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